WELCOME TO GRAVITY HEIGHTS

Gravity Heights was not created to take the San Diego beer scene by storm or reinvent the wheel because the truth is, there’s no shortage of good breweries in San Diego. Instead, our aim is to pair that good beer with the same delicious food, exceptional service and genuine hospitality we’re known for so you never have to compromise one for the other again. 

On behalf of the Whisknladle Hospitality team and Skip Virgilio, co-founder and original brewmaster of Alesmith, welcome home. Welcome to Gravity Heights.

Gravity Heights Half Pint

Good food, good beer, great people:  This best sums up our philosophy on creating and running our restaurants. While we believe our food and beverage are better than good, we still subscribe to the “Great Good” Food Philosophy where less is more, simpler is better and it’s the quality and freshness of the ingredients that matters most. As Ms. Julia Child once said:

“You don’t have to cook complicated or fancy masterpieces, 
just good food from fresh ingredients.”
- Julia Child

WHISKNLADLE
HOSPITALITY

OUR SISTER RESTAURANTS

Exterior of Catania Coastal Italian restaurant in La Jolla

CATANIA COASTAL ITALIAN

Catania is inspired by our ongoing love affair with Italy. The people, beauty and, of course, food. Opened in 2015, Catania Restaurant was named one of the “15 Hottest New Restaurants Around the U.S” by Zagat.

Exterior of Park Commons Food Hall

PARK COMMONS

Park Commons is a 10,000-square-foot food hall & event space located in San Diego's Sorrento Valley at the Alexandria Tech Center. Serving weekday breakfast, lunch, happy hour on Thursday’s